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rice vinegar 1 1/2 teaspoons freshly. Honey glazed ham for the win! Just, send some ham! During the holidays, Id traditionally inhale turkey over ham. If serving ham whole, be sure to have leftover sauce available for drizzling. My family could not stop talking about how good this ham was.
Do not leave ham in oven unattended as it will burn quickly! DAAs AppChoices app here. Brush the glaze on to the ham and continue baking. I mean, Ive seen it everywhere and I kind of got the idea that it meant something good, like going hard or something to that extent. City ham is the ham that most people grow up eating. Country ham is cured with a dry rub, kind of like prosciutto. Just look at all that crusted, sugary goodness! This year was the first year I made a ham! Add enough water until you get a thick syrup (about 2 to 4 Tablespoons).
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